Cooking Times

70 min
Prep Time
10 min
Cook Time
80 min
Total Time

Ingredients (6 items)

1.50 lbs Chicken thighs
boneless, skinless
1.00 tbsp Peanut oil
1.00 tsp Curry powder
0.50 tsp Salt
0.50 tsp Black pepper
0.25 tsp Cayenne pepper

Instructions (5 steps)

1
Rub chicken with peanut oil and spices, let sit for 1 hour.
60 minutes
2
Grind chicken in a meat grinder or food processor.
3
Form into 4 patties.
4
Cook patties in a skillet over medium heat until 165°F, about 10 minutes.
10 minutes
5
Serve with papa and moroho.