Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (6 items)

500.00 g Spinach
chopped
200.00 g Ground beef
1.00 Onion
chopped
2.00 tbsp Pine nuts
2.00 tbsp Olive oil
2.00 tbsp Lemon juice

Instructions (4 steps)

1
Cook onion and beef in olive oil until browned.
10 minutes
2
Add spinach and 0.5 cup water, cook until wilted.
10 minutes
3
Stir in lemon juice and pine nuts, simmer for 5 minutes.
5 minutes
4
Serve hot with rice.