Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

200.00 g Mushrooms
wild or button, chopped
1.00 Onion
finely chopped
2.00 tbsp Butter
0.25 cup Sour cream
0.50 tsp Salt

Instructions (4 steps)

1
In a pan, melt butter and Cook onion and mushrooms until soft.
10 minutes
2
Blend mushrooms, onion, and sour cream until smooth.
3
Season with salt and chill for 1 hour.
60 minutes
4
Serve with rye bread or crackers.