Easy
Latvian
Rye Bread Cookies (Rupjmaizes Cepumi)
Crispy Latvian cookies made with rye bread crumbs and honey.
30
Total Minutes
8
Servings
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 cup
Rye bread crumbs
0.25 cup
Honey
0.25 cup
Butter
melted
0.25 cup
Sugar
1.00 tsp
Cinnamon
Instructions (4 steps)
1
Mix rye bread crumbs, honey, butter, sugar, and cinnamon to form a dough.
2
Roll dough into small balls and flatten into cookies.
3
Bake at 350°F (175°C) for 15 minutes until crispy.
15 minutes
4
Cool and serve with tea.