Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (7 items)

1.00 cup Lentils
rinsed
100.00 g Bacon
diced
2.00 medium Potatoes
diced
1.00 Carrot
sliced
1.00 Onion
chopped
4.00 cups Water
0.25 cup Sour cream
for serving

Instructions (5 steps)

1
In a pot, fry bacon until crispy, then set aside.
5 minutes
2
In the same pot, Cook onion and carrot until soft.
5 minutes
3
Add lentils, potatoes, and water, bring to a boil.
4
Simmer for 30 minutes until lentils are tender.
30 minutes
5
Add bacon back, serve hot with sour cream.