Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (6 items)

4.00 cups Milk
0.50 cup Flour
1.00 Egg
1.00 tbsp Butter
1.00 tbsp Sugar
optional
0.50 tsp Salt

Instructions (5 steps)

1
Mix flour, egg, and a pinch of salt to form a soft dough.
2
Shape dough into small dumplings.
3
Heat milk with butter and remaining salt in a pot until simmering.
5 minutes
4
Add dumplings to milk, cook for 8 minutes until tender.
8 minutes
5
Add sugar if desired, serve hot.