Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 cup Cottage cheese
2.00 Eggs
0.50 cup Flour
2.00 tbsp Sugar
2.00 tbsp Butter
for frying

Instructions (4 steps)

1
Mix cottage cheese, eggs, flour, and sugar to form a batter.
2
Heat butter in a skillet over medium heat.
3
Spoon batter into skillet, forming small pancakes, and fry until golden.
10 minutes
4
Serve with jam or sour cream.