Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (5 items)

0.50 lb Rice vermicelli
1.00 lb Chicken
shredded
1.00 cup Coconut milk
2.00 tbsp Red curry paste
2.00 tbsp Fish sauce

Instructions (4 steps)

1
Cook chicken in water, 20 minutes.
20 minutes
2
Add coconut milk, curry paste, and fish sauce, simmer 10 minutes.
10 minutes
3
Add vermicelli, cook 5 minutes.
5 minutes
4
Serve with herbs.