Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (5 items)

1.00 medium Eggplant
0.50 cup Yogurt
1.00 clove Garlic
minced
2.00 tbsp Oil
0.50 tsp Salt

Instructions (3 steps)

1
Roast eggplant at 400°F for 30 minutes.
30 minutes
2
Blend eggplant with yogurt, garlic, oil, and salt.
5 minutes
3
Serve with flatbread.