Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (4 items)

1.00 lb Apricot
pitted
1.00 cup Sugar
1.00 tbsp Lemon juice
0.25 cup Water

Instructions (3 steps)

1
Cook apricots with sugar, lemon juice, and water, 20 minutes.
20 minutes
2
Blend until smooth.
5 minutes
3
Cool and serve with bread.