Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.50 cups Basmati rice
0.25 tsp Saffron
soaked
2.00 tbsp Butter
0.50 tsp Cardamom
0.50 tsp Salt

Instructions (3 steps)

1
Soak saffron in warm water.
10 minutes
2
Cook rice with butter, cardamom, and salt, 20 minutes.
20 minutes
3
Add saffron water, mix, serve.