Cooking Times

10 min
Prep Time
70 min
Cook Time
80 min
Total Time

Ingredients (5 items)

1.00 cup Flour
0.50 cup Sugar
1.00 tsp Yeast
2.00 cups Oil
for frying
0.25 tsp Saffron

Instructions (4 steps)

1
Mix flour, yeast, saffron, and water into dough.
5 minutes
2
Let dough rise, 1 hour.
60 minutes
3
Form balls, fry in hot oil, 5 minutes.
5 minutes
4
Toss in sugar syrup, serve.