Medium
Kiribati
Fafa with Chicken
Taro leaves cooked with chicken.
60
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
45 min
Cook Time
60 min
Total Time
Ingredients (5 items)
10.00 leaves
Taro leaves
young
0.50 lb
Chicken
cubed
1.00 cup
Coconut milk
1.00 medium
Onion
chopped
0.50 tsp
Salt
Instructions (4 steps)
1
Boil taro leaves in salted water, 20 minutes.
20 minutes
2
Cook onion and chicken in oil.
10 minutes
3
Add leaves and coconut milk, simmer 15 minutes.
15 minutes
4
Serve with rice.