Easy
Kiribati
Kiribati Pumpkin Coconut Soup
Creamy pumpkin soup with coconut milk.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 cups
Pumpkin
cubed
1.00 cup
Coconut milk
1.00 medium
Onion
chopped
0.50 tsp
Ginger
grated
1.00 tbsp
Coconut oil
Instructions (4 steps)
1
Cook onion and ginger in coconut oil.
5 minutes
2
Add pumpkin and coconut milk, simmer 20 minutes.
20 minutes
3
Blend until smooth.
5 minutes
4
Serve hot or cold.