Easy
Kiribati
Coconut Fish Bake
Fish baked with coconut milk.
37
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
27 min
Cook Time
37 min
Total Time
Ingredients (4 items)
1.00 lb
Fish
filleted
0.50 cup
Coconut milk
1.00 small
Onion
chopped
0.50 tsp
Salt
Instructions (4 steps)
1
Layer fish, onion, and coconut milk in dish.
5 minutes
2
Sprinkle with salt.
2 minutes
3
Bake at 350°F for 25 minutes.
25 minutes
4
Serve with rice.