Easy
Kenyan
Mushenye
Mashed beans and sweet potatoes.
70
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
55 min
Cook Time
70 min
Total Time
Ingredients (5 items)
0.50 cup
Red beans
dried
2.00 medium
Sweet potatoes
cubed
1.00 medium
Onion
chopped
2.00 tbsp
Oil
1.00 tsp
Salt
Instructions (4 steps)
1
Boil beans and sweet potatoes until soft, 45 minutes.
45 minutes
2
Cook onions in oil.
5 minutes
3
Mash beans and potatoes with onions.
5 minutes
4
Serve hot.