Medium
Kenyan
Kuku wa Kupaka
Grilled chicken with tamarind sauce.
95
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
80 min
Cook Time
95 min
Total Time
Ingredients (5 items)
1.00 lb
Chicken
cut pieces
2.00 tbsp
Tamarind paste
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
1.00 tsp
Salt
Instructions (3 steps)
1
Marinate chicken with tamarind, garlic, and salt, 1 hour.
60 minutes
2
Grill chicken over charcoal, 20 minutes.
20 minutes
3
Serve with kachumbari.