Easy
Kenyan
Kamande
Lentil stew
75
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (5 items)
1.00 cup
Lentils
dried
1.00 medium
Onion
chopped
2.00 medium
Tomatoes
diced
2.00 tbsp
Oil
0.50 tsp
Salt
Instructions (4 steps)
1
Boil lentils until soft, 45 minutes.
45 minutes
2
Cook onions and tomatoes in oil.
5 minutes
3
Add lentils, simmer 10 minutes.
10 minutes
4
Serve with ugali.