Cooking Times

20 min
Prep Time
70 min
Cook Time
90 min
Total Time

Ingredients (5 items)

2.00 cups Flour
2.00 medium Onions
chopped
0.25 cup Butter
melted
0.50 tsp Black pepper
1.00 tsp Salt

Instructions (5 steps)

1
Make dough with flour, water, and salt, rest 30 minutes.
30 minutes
2
Cook onions in butter until soft.
10 minutes
3
Roll dough thin, cut circles, fill with onions.
15 minutes
4
Bake at 400°F for 25 minutes.
25 minutes
5
Serve hot.