Easy
Kazakhstani
Carrot Salad
Shredded carrots with garlic and oil.
22
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
12 min
Cook Time
22 min
Total Time
Ingredients (5 items)
4.00 medium
Carrots
grated
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
1.00 tbsp
Vinegar
0.50 tsp
Salt
Instructions (4 steps)
1
Mix grated carrots with garlic.
5 minutes
2
Add oil, vinegar, and salt, toss well.
2 minutes
3
Chill for 10 minutes.
10 minutes
4
Serve cold.