Cooking Times

20 min
Prep Time
75 min
Cook Time
95 min
Total Time

Ingredients (5 items)

2.00 cups Flour
2.00 medium Potatoes
mashed
1.00 small Onion
minced
2.00 tbsp Butter
1.00 tsp Salt

Instructions (5 steps)

1
Make dough with flour, water, and salt, rest 30 minutes.
30 minutes
2
Mix mashed potatoes with onions and butter.
10 minutes
3
Roll dough thin, cut circles, fill with potato mixture.
15 minutes
4
Steam dumplings for 30 minutes.
30 minutes
5
Serve with sour cream.