Cooking Times

25 min
Prep Time
70 min
Cook Time
95 min
Total Time

Ingredients (5 items)

1.00 lb Horse meat
ground
2.00 cloves Garlic
minced
1.00 tsp Paprika
1.00 Casing
natural
1.00 tsp Salt

Instructions (5 steps)

1
Mix horse meat with garlic, paprika, and salt.
10 minutes
2
Stuff mixture into casings.
15 minutes
3
Boil sausages for 1 hour.
60 minutes
4
Cool and slice.
10 minutes
5
Serve with bread.