Easy
Israeli
Fig and Goat Cheese Salad
Salad with fresh figs and creamy goat cheese.
10
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
4.00
Figs
halved
0.50 cup
Goat cheese
crumbled
2.00 cups
Arugula
2.00 tbsp
Olive oil
1.00 tbsp
Balsamic vinegar
Instructions (4 steps)
1
Arrange arugula, figs, and goat cheese in a bowl.
5 minutes
2
Whisk oil and balsamic for dressing.
2 minutes
3
Drizzle dressing over salad.
2 minutes
4
Serve fresh.