Medium
Israeli
Vegetable Tagine
Slow-cooked vegetable stew with spices.
45
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
35 min
Cook Time
45 min
Total Time
Ingredients (5 items)
1.00 medium
Zucchini
cubed
2.00 medium
Carrots
sliced
1.00 cup
Chickpeas
cooked
2.00 medium
Tomatoes
chopped
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Cook vegetables in oil with spices.
5 minutes
2
Add chickpeas and tomatoes, simmer 30 minutes.
30 minutes
3
Season with salt and pepper.
2 minutes
4
Serve with couscous.