Medium
Israeli
Spinach Bourekas
Flaky pastries filled with spinach and cheese.
40
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
1.00 lb
Puff pastry
2.00 cups
Spinach
chopped
0.50 cup
Feta cheese
crumbled
1.00
Egg
beaten
1.00 tbsp
Sesame seeds
Instructions (5 steps)
1
Preheat oven to 375°F.
2
Mix spinach and feta for filling.
5 minutes
3
Cut pastry into squares, fill with spinach mixture.
10 minutes
4
Fold into triangles, brush with egg, sprinkle seeds.
5 minutes
5
Bake for 25 minutes.
25 minutes