Cooking Times

10 min
Prep Time
18 min
Cook Time
28 min
Total Time

Ingredients (5 items)

1.00 cup Israeli couscous
1.00 medium Cucumber
diced
1.00 cup Cherry tomatoes
halved
2.00 tbsp Lemon juice
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook couscous in boiling water, 8 minutes.
8 minutes
2
Drain and cool couscous.
5 minutes
3
Mix with cucumber, tomatoes, lemon juice, and oil.
5 minutes
4
Serve chilled.