Cooking Times

15 min
Prep Time
75 min
Cook Time
90 min
Total Time

Ingredients (6 items)

4.00 Pork sausages
0.50 lb Bacon
sliced
4.00 medium Potatoes
sliced
1.00 large Onion
sliced
2.00 tbsp Parsley
chopped
2.00 cups Beef stock

Instructions (5 steps)

1
Brown sausages and bacon in a pot.
10 minutes
2
Add onion, cook until soft.
5 minutes
3
Layer potatoes, sausages, bacon, and parsley in pot.
5 minutes
4
Pour in stock, simmer for 60 minutes.
60 minutes
5
Serve hot.