Cooking Times

15 min
Prep Time
18 min
Cook Time
33 min
Total Time

Ingredients (5 items)

1.00 lb Potatoes
half grated, half mashed
0.50 cup Flour
1.00 tsp Baking powder
0.50 cup Buttermilk
2.00 tbsp Butter
for frying

Instructions (5 steps)

1
Mix grated and mashed potatoes with flour and baking powder.
10 minutes
2
Add buttermilk to form a batter.
5 minutes
3
Heat butter in a skillet over medium heat.
5 minutes
4
Fry batter in small pancakes until golden, 4 minutes per side.
8 minutes
5
Serve with butter or bacon.