Easy
Iraqi
Margat Bayd
Spiced egg and tomato stew
33
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
23 min
Cook Time
33 min
Total Time
Ingredients (6 items)
4.00 large
Eggs
2.00 medium
Tomatoes
chopped
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
2.00 tbsp
Olive oil
1.00 tsp
Paprika
Instructions (4 steps)
1
Cook onion and garlic in oil.
8 minutes
2
Add tomatoes and paprika, cook 10 minutes.
10 minutes
3
Crack eggs into stew, cook until set, about 5 minutes.
5 minutes
4
Serve with bread.