Easy
Iraqi
Daheen
Sticky date syrup dessert from Najaf
35
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 cup
Date syrup
1.00 cup
Milk
0.50 cup
Sugar
2.00 tbsp
Butter
0.25 cup
Coconut
shaved
Instructions (4 steps)
1
Heat milk, sugar, and butter until dissolved.
10 minutes
2
Add date syrup, stir until thickened.
15 minutes
3
Pour into a dish, chill for 2 hours.
120 minutes
4
Top with coconut, serve cold.