Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (6 items)

3.00 cups All-purpose flour
2.00 tsp Yeast
1.00 tbsp Sugar
1.00 tsp Salt
1.00 cup Warm water
2.00 tbsp Sesame seeds

Instructions (6 steps)

1
Dissolve yeast and sugar in warm water, let sit 10 minutes.
10 minutes
2
Mix flour and salt, add yeast mixture, knead into dough.
10 minutes
3
Let dough rise for 1 hour.
60 minutes
4
Shape into diamonds, sprinkle with sesame seeds.
10 minutes
5
Bake at 400°F for 15 minutes until golden.
15 minutes
6
Serve warm with soup or stew.