Cooking Times

35 min
Prep Time
40 min
Cook Time
75 min
Total Time

Ingredients (8 items)

2.00 medium Eggplant
sliced
1.00 lb Ground beef
2.00 medium Potatoes
sliced
2.00 medium Tomatoes
sliced
1.00 large Onion
chopped
2.00 tbsp Tomato paste
3.00 tbsp Olive oil
1.00 tsp Cumin

Instructions (6 steps)

1
Fry eggplant and potato slices until golden.
15 minutes
2
Mix beef with cumin and salt, form small meatballs.
10 minutes
3
Cook onion, add tomato paste and water for sauce.
10 minutes
4
Layer eggplant, potatoes, meatballs, and tomatoes in a dish.
10 minutes
5
Pour sauce over, bake at 375°F for 40 minutes.
40 minutes
6
Serve with rice or bread.