Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

0.50 cup Cornstarch
0.50 cup Sugar
2.00 tbsp Rose water
2.00 cups Milk
2.00 tbsp Pistachios
chopped

Instructions (3 steps)

1
Mix cornstarch with cold milk.
2
Heat with sugar and rose water, stir until thick.
10 minutes
3
Pour into molds, chill 2 hours, garnish with pistachios.
120 minutes