Easy
Persian
Nan-e Nokhodchi
Chickpea flour cookies
30
Total Minutes
6
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 cup
Chickpea flour
0.50 cup
Sugar
0.50 cup
Butter
0.50 tsp
Cardamom
2.00 tbsp
Pistachios
chopped
Instructions (2 steps)
1
Mix chickpea flour, sugar, butter, and cardamom.
2
Form cookies, top with pistachios, bake at 180°C for 15 minutes.
15 minutes