Cooking Times

30 min
Prep Time
20 min
Cook Time
50 min
Total Time

Ingredients (5 items)

3.00 cups Flour
1.00 tsp Yeast
2.00 tbsp Sesame seeds
1.00 tsp Sugar
1.00 tsp Salt

Instructions (3 steps)

1
Mix flour, yeast, sugar, salt, and water to form dough.
2
Knead and let rise for 1 hour.
60 minutes
3
Shape, top with sesame seeds, bake at 220°C for 20 minutes.
20 minutes