Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (5 items)
2.00 cups
Basmati rice
rinsed
0.50 cup
Parsley
chopped
0.50 cup
Dill
chopped
400.00 g
Fish fillet
0.25 tsp
Saffron
Instructions (3 steps)
1
Boil rice with herbs for 8 minutes, drain.
8 minutes
2
Steam rice with saffron for 30 minutes.
30 minutes
3
Fry fish, serve with rice.
10 minutes