Easy
Indonesian
Cap Cay
Stir-fried vegetables with chicken
30
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
200.00 g
Chicken breast
sliced
1.00 cup
Cabbage
chopped
1.00 cup
Carrots
sliced
2.00 tbsp
Oyster sauce
2.00 cloves
Garlic
minced
Instructions (3 steps)
1
Cook garlic and chicken until cooked.
5 minutes
2
Add vegetables and oyster sauce, stir-fry for 10 minutes.
10 minutes
3
Serve hot with rice.