Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (4 items)

0.50 lb Smoked trout
0.50 cup Cream cheese
1.00 tbsp Lemon juice
1.00 tbsp Dill
chopped

Instructions (3 steps)

1
Flake trout, blend with cream cheese.
2
Add lemon juice and dill.
3
Chill for 1 hour, serve with crackers.
60 minutes