Cooking Times

15 min
Prep Time
150 min
Cook Time
165 min
Total Time

Ingredients (5 items)

2.00 lb Lamb shanks
2.00 medium Potatoes
cubed
2.00 medium Carrots
sliced
4.00 cups Water
1.00 tsp Salt

Instructions (3 steps)

1
Brown shanks in a pot.
10 minutes
2
Add water, simmer 2 hours.
120 minutes
3
Add vegetables, cook 30 minutes.
30 minutes