Easy
Icelander
Icelandic Fish Soup
Light seafood soup with herbs.
25
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (5 items)
0.50 lb
Cod fillets
cubed
4.00 cups
Fish stock
1.00 small
Onion
chopped
1.00 tbsp
Dill
chopped
1.00 tbsp
Butter
Instructions (3 steps)
1
Cook onion in butter.
5 minutes
2
Add stock and cod, simmer 10 minutes.
10 minutes
3
Add dill, serve.