Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (4 items)

1.00 lb Turnips
peeled, cubed
2.00 tbsp Butter
0.25 cup Cream
0.50 tsp Salt

Instructions (3 steps)

1
Boil turnips until tender, 20 minutes.
20 minutes
2
Mash with butter, cream, and salt.
3
Serve warm.