Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Flour
0.50 cup Sugar
0.25 cup Butter
1.00 tbsp Yeast
0.75 cup Milk

Instructions (4 steps)

1
Dissolve yeast in warm milk.
10 minutes
2
Mix with flour, sugar, and butter to form dough.
3
Let rise for 1 hour, shape into buns.
60 minutes
4
Bake at 375°F for 15 minutes.
15 minutes