Hard
Icelander
Skyr Creme Brulee
Tangy twist on a classic dessert.
35
Total Minutes
4
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 cup
Skyr
1.00 cup
Cream
0.50 cup
Sugar
3.00
Egg yolks
1.00 tsp
Vanilla extract
Instructions (4 steps)
1
Heat cream and skyr, add sugar and vanilla.
5 minutes
2
Temper yolks, cook until thickened.
10 minutes
3
Pour into ramekins, chill 4 hours.
240 minutes
4
Caramelize sugar topping, serve.
2 minutes