Easy
Icelander
Skonsur
Buttery scones, perfect with jam.
30
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
0.50 cup
Butter
0.25 cup
Sugar
0.50 cup
Milk
2.00 tsp
Baking powder
Instructions (3 steps)
1
Mix flour, sugar, and baking powder.
2
Cut in butter, add milk to form dough.
3
Shape into rounds, bake at 400°F for 15 minutes.
15 minutes