Cooking Times

60 min
Prep Time
20 min
Cook Time
80 min
Total Time

Ingredients (4 items)

0.50 cup Iceland moss
dried
4.00 cups Milk
2.00 tbsp Sugar
0.25 tsp Salt

Instructions (3 steps)

1
Soak moss in water for 1 hour.
60 minutes
2
Boil moss in milk for 20 minutes.
20 minutes
3
Strain, add sugar and salt, serve.