Medium
Hungarian
Halászlé
Spicy fish soup with paprika.
45
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (7 items)
1.00 lb
Carp
filleted, cubed
1.00 medium
Onion
chopped
2.00 tbsp
Paprika
hot
1.00 large
Tomatoes
chopped
1.00 medium
Bell peppers
sliced
2.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (4 steps)
1
Cook onions and peppers in oil.
5 minutes
2
Add paprika and tomatoes, cook 5 minutes.
5 minutes
3
Add fish and 4 cups water, simmer 20 minutes.
20 minutes
4
Season with salt, serve.