Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (4 items)

4.00 large Bell peppers
3.00 cloves Garlic
minced
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (3 steps)

1
Toss peppers with oil, garlic, and salt.
2
Roast at 400°F for 30 minutes.
30 minutes
3
Peel skins, serve.