Easy
Hungarian
Töltött Tojás
Stuffed eggs with mustard and paprika.
17
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
2 min
Cook Time
17 min
Total Time
Ingredients (5 items)
6.00
Eggs
hard-boiled
1.00 tbsp
Mustard
0.50 tsp
Paprika
2.00 tbsp
Mayonnaise
0.25 tsp
Salt
Instructions (4 steps)
1
Halve eggs, remove yolks.
2
Mix yolks with mustard, mayo, paprika, and salt.
3
Fill egg whites with mixture.
4
Chill and serve.
30 minutes