Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (6 items)

1.00 lb Cottage cheese
1.00 cup Flour
0.50 cup Sugar
0.50 cup Apricot jam
2.00 Eggs
0.25 cup Butter

Instructions (4 steps)

1
Mix flour, butter, and 1 egg for crust.
2
Mix cheese, sugar, and 1 egg for filling.
3
Spread crust in pan, add filling.
4
Top with jam, bake at 350°F for 30 minutes.
30 minutes