Medium
Hungarian
Túrógombóc
Cottage cheese dumplings with sweet topping.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.00 lb
Cottage cheese
0.50 cup
Semolina
2.00
Eggs
0.25 cup
Sugar
0.50 cup
Breadcrumbs
2.00 tbsp
Butter
Instructions (4 steps)
1
Mix cheese, semolina, eggs, and sugar.
2
Form into dumplings.
3
Boil until they float, about 10 minutes.
10 minutes
4
Toast breadcrumbs in butter, roll dumplings in it.
5 minutes